Halloumi is one seriously versatile cheese with a very unique flavour and texture. It makes a fantastic substitute for meat, with it’s ability to be fried, grilled, diced and baked. here we have put together a collection of 6 very different Halloumi recipes.

1. Halloumi Burgers with Sticky Chili Sauce

The seasoned slabs of cheese replace the burger patties in this recipe, making it a whole lot easier and faster to make and just as filling and delicious.
Click here for the recipe.

2. Halloumi & Watermelon Bulgar Salad

A satisfying vegetarian salad of contrasting flavours and textures. The salty cheese is cooled by crisp, sweet watermelon
Click here for the recipe.

3. Halloumi Mixed Grill

Squeaky pan-fried cheese with sliced avocado, toasted sourdough, grilled mushrooms and juicy tomatoes. You can you can mix it up and throw some other veg under the grill – the possibilities are endless!
Click here for the recipe.

4. Pea, Halloumi & Sweet Potato Cakes

Serve these delicious vegetarian cakes straight away with salad and chilli sauce. They are also a great veggie alternative for children’s burgers.
Click here for the recipe.

5. Smokey Tomato & Halloumi Bake

Halloumi and white beans baked in a rich, smoky, Spanish inspired tomato sauce! This is a simple but stunning one pot vegetarian meal that is on the table in just 30 minutes.
Click here for the recipe.

6. Life-Changing Fried Halloumi Bites

Perfect for fans of easy entertaining, these fried bites are virtually life-changing!
Click here for the recipe.

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