Time tested and oh so tasty. This ultra healthy guacamole is perfect as a dip, but also works brilliantly as a accompaniment to burritos, tacos and even salmon!
At a glance
Approx 5 minutes
Ingredients
3 ripe Hass avocados
1/2 small onion, finely diced
2 fresh tomatoes, diced
3 tbsp chopped fresh coriander
1 jalapeno pepper, seeds removed and finely diced
2 garlic cloves, minced
1 lime, juiced
1/2 tsp sea salt
Method
Slice the avocados in half, remove the pit and skin and place in a mixing bowl.
Mash the avocado with a fork and make it as chunky or smooth as you’d like.
Add the remaining ingredients and stir together.
Serve as a dip for corn chips, add to tacos or burritos or use as a dressing for your favourite salmon dish.
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